WOW...December 1st, I know Christmas is here as the deals have begun with my kids, 'no tree decorating until we clean this house and your bedrooms are done', call me scrooge but after a crazy year I'm desperate!! Anyway at this frantic time where food and party invitations seem to be coming out of the wood work, here's a light & easy dessert/coffee, tea accompaniment to finish off all the heavy eating that seems to be thrust upon us this time of year, enjoy & stay sane.

P.S Try the pastries and let me know how they go! X Leanne

Another Christmas rescue package next week!!

E-A-S-Y Apple Pastries Makes 12 large pastries
Ingredients
2 sheets ready made frozen puff pastry, thawed
2 large green unpeeled apples, sliced into wedges
2 teaspoons brown sugar
½ teaspoon cinnamon powder (optional)
Cooking spray
Method
Preheat oven to hot (250c). Meanwhile, cut each sheet of pastry in half, making 2 large rectangles. Divide each half into 3 smaller even rectangles, leaving you with 6 per sheet of pastry. Lightly grease 1or 2 large flat baking trays and place pastry onto the trays. Neatly line apple wedges down the centre of your pastry, only slightly overlapping each apple wedge. Spray pastries completely with cooking spray. Sprinkle combined cinnamon and brown sugar over the apple. Place trays into oven and cook for 5 minutes until puffed and golden. Keep an eye on them. Slightly cool pastries and serve warm or cold with cream, ice cream or custard, though they are just as nice on their own. Store in an air tight container.
Nice with a dusting of icing sugar! Great as a light dessert or just with tea or coffee
For more easy recipe ideas go to www.somethingfromnothing.com.au